Local Cuts - Pork Cut Sheet
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Baby Back Ribs/Tenderloin/Chops
Pork Tenderloin and Baby Back Ribs can only be chosen if selecting boneless or butterfly chops.
Chops
Bone-In Pork Chops
Boneless Pork Chops
Butterfly Pork Chops
Thickness
1/2 inch
1 inch
1 1/2 inch
Chops per package
Tenderloin and Ribs
Pork Tenderloin AND Baby Back Ribs
Pork Tenderloin Only
Baby Back Ribs Only
Country Ribs/Roasts/Steaks
Shoulder Cuts (Ribs OR Boston Butt Roast)
Country Style Ribs
Copa Steak
Boston Butt Roast
Copa Steak Thickness
1/2 inch
1 inch
1 1/2 inch
Copa Steaks per package
Boston Butt Roast Size
Shoulder Cuts (Picnic Pork Roast or Shoulder Steaks)
Picnic Pork Roast
Shoulder Steaks
Thickness
1/2 inch
1 inch
1 1/2 inch
Steaks per package
Picinic Pork Roast Size
Ham (Roast or Steaks)
Ham
Ham Roast
Ham Steaks
Pork Cutlets
Ham Roast
Whole
Half
Ham Roast Size
Ham Steaks - Thickness
1/2 inch
1 inch
Ham Steaks per package
Pounds of Pork Cutlets
Ribs (Spare Ribs OR St. Louis Ribs)
Spare Ribs
Spare Ribs
St. Louis Ribs
Spare Ribs
Whole
Half
St. Louis Ribs
Whole
Half
Pork Belly/Bacon
Pork Belly
Whole Belly
All Bacon
Half Belly, Half Bacon
Ground Pork
All extra meat and trim will be put into ground pork. All ground pork will be vac sealed at no additional charge.
Further Processing (Ham, Bacon)
Cured Bacon is included with all half and whole orders at no extra charage. Cured Ham is $2.25 per pound.
Smoked and Fresh Sausage
Each Sausage Variety is a 25 pound minimum order. There is an additional $4.00 per pound green weight for all sausage
Fresh Sausages
Mild Breakfast Sausage
Quantity of Mild Breakfast Sausage (25 pound minimum)
Mild Breakfast Links
Quantity of Mild Breakfast Links (25 pound minimum)
Ground Italian Sausage
Quantity of Ground Italian Sausage (25 pound minimum)
Italian Sausage Links
Quantity of Italian Sausage Links (25 pound minimum)
Smoked Sausages
German Sausage
Quantity of German Sausage (25 pound minimum)
Jalapeño Cheese German Sausage
Quantity of Jalapeño Cheese German Sausage (25 pound minimum)
Spicy Pepper Jack German Sausage
Quantity of Spicy Pepper Jack German Sausage (25 pound minimum)
Classic Sausages
No nitrates, nitrites or dyes
Classic Italian Sausage
Classic Italian Sausage
Ground
Links
Quantity of Classic Italian Sausage (25 pound minimum)
Classic Smoked German Sausage
Quantity of Classic Smoked German Sausage (25 pound minimum)
Classic Spicy Smoked German Sausage
Quantity of Classic Spicy Smoked German Sausage (25 pound minimum)
Additional Instructions
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